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CONTACT: Amy
Klein or Audrey Leduc at (518) 274-8685 or
info@cdcg.org
FOR RELEASE: Immediate, Thursday July 31, 2008.
www.cdcg.org
High food & gas prices leave
more in need
Squash Hunger Program helps bring
produce to those seeking fresh food.
In a year
where the price of gas and food are hard to keep up with on a daily
basis, families who were living in, or on the edge of poverty, are
more in need than ever. Increasing prices are forcing hard choices
for many families, including limited purchase of more expensive
fresh foods and many more seeking help from food pantries. Within
these organizations, fresh produce is one of the most difficult
items to stock due to limited funding and availability.
Capital
District Community Gardens created the Squash Hunger program in 2004
to alleviate the shortage of high quality accessible produce at soup
kitchens, shelters, and food pantries and to provide healthier
options to those in our communities most in need of healthy food.
Since the program’s inception, CDCG has collected and donated more
than 12 tons of fresh produce.
Squash Hunger provides an easy way for
gardeners, farmers, and community members to donate home grown or
purchased produce using one of our eight convenient drop-off
locations in Albany, Schenectady, and Rensselaer counties. While
pantries and shelters often have limited hours that make it
difficult to donate for those that work a 9-5 schedule, our drop-off
locations maintain a wider range of business hours so participating
is easy. Program volunteers pick up produce from the
collection bins numerous times each week and deliver it directly to
shelters, soup kitchens, and food pantries in our communities.
Squash Hunger encourages local gardeners
to “grow a row” for others and harvest any extra produce from their
gardens. The program is also a great outlet for farmers with
surplus produce to donate to community members in need.
Non-gardeners can participate by picking a little extra
during a visit to a berry patch or orchard, or
purchasing a little more produce
your next time through the produce aisle or at the farmer’s market,
every little bit helps. Two pounds of donated produce can feed an
average 3-4 people a serving of veggies. If you are a member of a
CSA and can’t use your entire share or will be away for a week,
donate the produce to Squash Hunger.
Produce should be placed in a box or paper bag and delivered to one
of the drop off locations as soon as possible after harvest or
purchase. Produce can be dropped off starting now through the end
of October at any of the following eight locations:
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Roma Importing Co
9 Cobbee Rd
Latham • 785-7480
Capital District Community Gardens
40 River Street
Troy • 274-8685
Delmar Market Place
406 Kenwood Avenue
Delmar (at the 4 Corners) • 439-3936
Greulichs Market
3403 Carman Road
Schenectady • 355-1530 |
Honest Weight Food Co-Op
484 Central Avenue
Albany • 482-2667
Hannaford Supermarket
5 Maple Road
Voorheesville • 765-2629
Hannaford Supermarket
Route 43 & Route 150
West Sand Lake • 674-2846
Troy Marina Farmer’s Market
River Street
Troy (Community Table) |
For more
information about the Squash Hunger Program contact Capital District
Community Gardens at (518) 274-8685 or visit www.cdcg.org.
Capital District Community Gardens
is a regional nonprofit community service organization that has been
helping local residents improve their neighborhoods through
community gardening and urban greening programs for more than 30
years. CDCG is dedicated to growing stronger communities through
horticultural projects in the inner city and currently manages 48
cooperative neighborhood food gardens.
The Veggie Mobile, brings fresh
produce, at an affordable price, into low-income, inner-city
neighborhoods in our community.
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