An Autumn Evening in the Garden

Capital District Community Gardens and Chef Michael Cocca of Franklin Plaza thank you for attending
An Autumn Evening In the Garden A Culinary Extravaganza
We thank our region’s most talented chefs and local growers for participating in this elegant evening of seasonally fresh foods and conversation amongst chefs, farmers and friends. Click on individuals names to find out more about them.
Top regional chefs:	Paired with our best local farms:
Chef Brian Bowden, The Ginger Man Chef Michael Cocca, Franklin Plaza Chef Michael Cohen, Chez Mike Chef Mike Cunningham, Provence Chef Mark Graham, MezzaNotte Chef AJ Jayapal, Panza's on the Green at Normanside Chef Scott Krause, Milano Chef Mike Nicoli, The Century House Chef Ric Orlando, New World Bistro Bar Chef Yono Purnomo, Yono’s Chef Larry Schepici, The Brown Derby Chef Frank Tardio, Angelo's Tavolo Delicious desserts, exquisitely prepared by: The Placid Baker, Troy Coccadotts, Albany Crisan Bakery & Edible Art Gallery, Albany Coffee by: Spill'n the Beans, Troy Spirits by: Capital Wine, Albany Harvest Spirits, Valatie Chatham Brewery, Chatham Media Consideration Provided by:	The Alleged Farm, Valley Falls Bard's Farm, Schenectady Bornt Family Farm, Troy Cool Whisper Farm, Ghent Denison Farm, Schaghticoke The Farm at Miller’s Crossing, Hudson Hand Melon Farm, Greewich Hicks Orchard, Granville Indian Ladder Farms, Altamont Kipp Hill Farm, Sloansville Little Field Farm, Argyle Little Seed Gardens, Chatham Local Ocean, Hudson Mack Brook Farm, Argyle Nettle Meadow Farm, Warrensburg Old Chatham Sheepherding Co., Chatham Pleasant Valley Farms, Argyle Slack Hollow Farm, Argyle CDCG Produce Project, Troy Tarbox Farms Earth's Bounty, Troy Threshold Farm, Philmont Tilldale Farm, Hoosick Witenagemot Farm, Schaghticoke Music by: The Neil Brown Jazz Trio Fire Dancing by: Shilly-Shally Fire Arts Photography by: Liz Lajeunesse